Food-Safety & Hygiene Statement

Irene Café is committed to maintaining the highest level of food safety and hygiene in all areas of our restaurant. Our kitchen operates under strict procedures aligned with national food-safety standards.
Our promise includes:

Regular staff hygiene training
Proper food handling, storage, and temperature control
Routine equipment sanitising
Clean, well-maintained kitchen and dining areas
Strict supplier and product quality checks

We continuously strive to provide safe, fresh, and high-quality meals for every guest.